FARMING IN RWANDA

By Samuel 2 years ago 1 Min Read

Farmers collect their produce as they harvest a wide tomato farm in Bugesera District. Tomatoes are among the plantations that many cooperatives like to invest in in Rwanda.

A package of some dried pineapples in Gatsibo District. After experiencing losses for many years due to lack of market, farmers have decided to start a mini-factory for value addition on their produce to make sure that selling fresh pineapples does not remain the only option .

A small piece of land that has been set for educational purpose at Murindi Agricultural show. Photographed here are vegetables (Sukuma week) mainly known in the east African region

Farmers follow the briefings of an agri-specialist

Samuel April 30, 2023 June 30, 2022

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Welcome to Green News Rwanda, your go-to source for the latest in sustainable development, environmental conservation, and eco-friendly initiatives across Rwanda and beyond. Our mission is to inform, inspire, and empower individuals and communities to embrace a greener future. From insightful articles and expert interviews to grassroots stories of change, we’re dedicated to showcasing the incredible efforts being made to protect our planet. Join us on this journey towards a more sustainable world—because every action counts!

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